Ibérico Arrives

Ibérico Arrives

The first USDA-approved products made from Spain's legendary black-footed Ibérico pigs have arrived in the United States. La Tienda, the online purveyor of imported Spanish foods, is currently selling Ibérico sausages (that's a "sarta" chorizo pictured here) and cured pork loin. Ibérico ham, which requires additional time for curing, has yet to be imported. Current products range from $19.95 to $97 at La Tienda.

Listed by Josh Friedland on Jul 17, 2006 in Meats | Link | Comments (1) | add to del.icio.us | Digg this story | Email this post