Majdouli Cheese
Majdouli, a Middle Eastern string cheese, looks like a hank of yarn. Via tastespotting.
Taking Dried Herbs Seriously
The Los Angeles Times investigates dried herbs and finds that dried oregano has some serious "mojo."
The Refrigerator Review
First, Mark Bittman wanted you to sort out your pantry. Now, Russ Parsons thinks it's time to take a look at what exactly you've been storing in your fridge (and see what it says about your personality).
Bourdain, Batali on Essential Ingredients
In Serious Eats' latest video in its series of Anthony Bourdian-Mario Batali conversations on food, each chef declares his essential ingredients. "Just give me a pig and a freezer," says Bourdain.
Grain Goodness
The Los Angeles Times is wild about whole grains. The San Francisco Chronicle is serious about bulgur.
Your Pantry: What's In, What's Out
Mark Bittman has been rummaging through your cupboards and wants you to get rid of your old spices, dried basil, and canned tomato paste, among other things.
The Beet Paradox
"Why is it that American and Australian children have such different reactions to such a simple vegetable?"
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