Made of sheets of fresh pasta, the "Edible Cookbook" is the "first and only cookbook you can actually read, cook and eat."
"Food blogs aren’t over, but they’ve fallen into a kind of stasis," writes Adam Roberts of The Amateur Gourmet.
Scientists have found that popcorn contains more of the healthful antioxidant substances called polyphenols than fruits and vegetables.
Shares of Annie's Inc (BNNY.N), producers of the bunny-shaped mac and cheese and snack crackers, soared 64 percent during their market debut on Wednesday.
British street food purveyors offer convenient eats with a side of philanthropy.
New economic cooperatives in Sicily are making prize-winning wines from vineyards cultivated on land once held by the Mafia.
Baker extraordinaire Jim Lahey of Sulivan Street Bakery and Co. has followed up his brilliant My Bread with a pizza-oriented sequel, My Pizza: The Easy No-Knead Way to Make Spectacular Pizza at Home.
With a single recipe for pizza dough (see below) as a starting place, the book is more or less a pizza topping book, with recipes for pies topped with everything friom leek and sausage to a wintry combination of brussels sprouts and chestnuts. There are also a handful of recipes for soups, salads, and desserts, including gelato and some especially delicious-looking chocolate chip cookies.Read More >
According to a new study by researchers in Sweden, rubbing toothpaste onto your teeth with your fingers will increase fluoride protection by a whopping 400%.