Rugelach 101

rugelach On Friday, August 28, the French Culinary Institute’s International Culinary Center (462 Broadway at Grand Street) will present a course on the essentials of Jewish holiday baking. Learn how to master everything from making fruit-filled hamantashen to bow-tie-shaped kichel (not to mention rugelach, mandelbrot, and honey cakes). Your bubby will be so proud. [more details]

For more events this week and beyond, visit the complete Agenda Calendar. Know about an upcoming food and wine event? Submit a listing here free of charge.


 





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