From the Archives: The Dictionary of Modern Gastronomy

Goodfellasthin

The Food Section has started to gradually assemble a glossary of modern gastronomic terms -- a new class of words and phrases (above, an illustration of "Goodfellas thin") that have entered the culinary consciousness.

Here are all of the dictionary entries to date:

gas·tro-lounge
Zip Code win·ery
ghost a·cres
food·scape
cook·tude
a·ru·gu·lance
Good·fellas thin
twe⋅ci⋅pes
re⋅cess⋅i⋅pes


 
Posted by Josh Friedland on Jun 29, 2009 in From the Archives | Link | | Print this page | Share This



 

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