From the Archives: Cool Off, Catania Style
Guest author Renée Kaplan contributed this post on how to fight back against the oppressive heat she calls "City in the Summer Syndrome" (which New York seems to be oddly immune from so far this year). Learning a lesson from the Sicilians, she writes about the ideal heatwave breakfast: thirst-quenching almond granita and a brioche for dunking.
Read More: City in the Summer Syndrome
Posted by Josh Friedland on Jun 24, 2009
in
Dining In, Recipes, Sweets, Travel
|
Link
|
|
Print this page
|
Share This