Published by Josh Friedland, The Food Section covers the world of modern gastronomy, from chefs to chevre and everything in between. Gourmet calls us "the consummate gastronomic blog." 
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November 16, 2004
Shopping List: No More Menu Mishaps
With definitions to help you decode menus, order food and drinks, and pay for your meal in a foreign language, these nifty guides from Berlitz promise to take some of the confusion out of dining abroad. The miniature guides -- each fold to 4-1/4" x 3" so they may easily be stashed away in a wallet -- are available in French, German, Italian, and Spanish versions.
Eating and Drinking in French, Eating and Drinking in German, Eating and Drinking in Italian, and Eating and Drinking in Spanish are $3.95 each at berlitzbooks.com.
Posted by Josh Friedland on Nov 16, 2004 in Books, Shopping List, Travel | Permalink
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