Food Events in New York City
1. Premiere of Brewery Ommegang's 2003 "Three Philosophers," served on draught with free tasting of Belgian cheeses and chocolate truffles, Wednesday, November 19, 6:00 p.m., at the Blind Tiger Ale House, 518 Hudson Street at West 10th Street (212.675.3848).
2. Beaujolais Nouveau Fetes 2003, a tasting of Beaujolais Nouveau, Thursday, November 20, 6:30 p.m., at the French Institute Alliance Francaise, 55 East 59th Street. $35/person (212.355.6160). [via New York Times print]
3. Lecture and book signing with Rose Levy Beranbaum, author of The Bread Bible, Thursday, November 20, 7:00 p.m., at Barnes and Noble Lincoln Center (1972 Broadway).
4. Peconic Bay Winery's 2nd Annual Thanksgiving Barrel Tasting & Benefit, hosted by David Rosengarten and benefiting culinary scholarships, Sunday, November 23, 2:00 to 6:00 p.m. $75/person in advance (631.734.7361). Related: Round-trip transportation package available, leaving New York City at 12:00 p.m. (212.289.3543).