The Price of Not Eating
In order to cut down on leftovers, some Hong Kong restaurants are charging diners 64 cents per ounce of food left on their plates. Via Gourmet.
In order to cut down on leftovers, some Hong Kong restaurants are charging diners 64 cents per ounce of food left on their plates. Via Gourmet.
Eating two ounces a day could cause an irregular heart rhythm.
James Bond would love it (if he was into pressing garlic).
A wine cooling device that chills from inside the bottle.
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