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Wash and Wear
Style: Chef Mario Batali keeps 30 pairs of his trademark orange clogs in rotation, washing them in his dishwasher and putting them on while still warm.
Carte du Jour
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Published by Josh Friedland, The Food Section covers the world of modern gastronomy, from chefs to chevre and everything in between. Gourmet calls us "the consummate gastronomic blog." Subscribe to our newsletter and read more about us here.
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Member since 07/2003
Member since 07/2003
