The Silver Spoon
Books: Il Cucchiaio d'Argento (The Silver Spoon), the most popular cookbook in Italy since its publication in 1950, has been published in English for the first time (more information at Phaidon Press).
Books: Il Cucchiaio d'Argento (The Silver Spoon), the most popular cookbook in Italy since its publication in 1950, has been published in English for the first time (more information at Phaidon Press).
Visit our new site GastroBuzz to track food talk on Twitter.
Economics, diplomacy and "olfactory challenges."
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